I wanted to title this something quick, along the lines of “stop, drop, and roll”, but I’m fresh out of witty headers today. It’s 1:58pm Central Standard Time on a Friday and I don’t have a drink in my hand as I’m writing this researching day-job related thingies. You see, that’s one of the reasons…
Tag: Whisky
Five Peated Whiskey’s to Get You Started
In the blog post OMFG there’s asphalt in my glass, I chatted with you (ok, a one-sided chat as I can’t hear you) about the abominable peat monster. As mentioned in that post, the longer a peated malt matures in the cask the less the peat monster attacks as it loses its hostility, so to…
The Amber Glass 